Dump Cake

From the Kitchen of: Aunt Dorothy Burch Peterson Metzger

Ingredients Directions
  • 1 can crushed pineapple with juice
  • 2 cans cherry pie filling
  • 1 box yellow cake mix
  • 2 sticks butter (melted)
  • 1 cup nuts, chopped (for company)
 In a 9 x 13 pan, spread the pineapple and juice. Cover with cherry pie filling. Dump yellow cake mix on top. Sprinkle chopped nuts on top, if serving for company. Drizzle two sticks melted butter all over top. Bake at 350 degrees until brown on top.

 

 

 

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